Eat Well Tasmania
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Producers

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NOMAD Global Kitchen

North West - Value Added

Shirley & Pauls Homemade Preserves

North - Value Added

Devonport Farmers Market

North West - Markets & Farmgates

La Cantara Artisan Cheeses

North West - Dairy

Glen Torrie Pastures

North West - Meat

Heartlands Larder

North - Value Added

Appinoka Regenerative Farming

Hobart & South - Vegetables

Dunalley Tasman Neighbourhood House

Hobart & South - Fruit

The Sunlight Kitchen Project

Hobart & South - Vegetables
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Contact us
eo@eatwelltas.org.au
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Eat Well Tasmania

Eat Well Incorporated is a statewide non-government organisation which champions healthy eating and promotes opportunities to eat healthy Tasmanian grown, produced and value-added food.

Eat Well Tasmania acknowledges the Palawa people as the Traditional Custodians of the lands, waters and skies of Lutruwita. We pay our respects to Elders past and present and acknowledge the continuing connection of Aboriginal people to Country, culture, knowledge and community. We recognise that food, land and culture are deeply connected. For tens of thousands of years, Aboriginal people have cared for and sustained Country through knowledge systems that continue to nourish people, places and ecosystems today. We acknowledge that the food we grow, share and enjoy across Tasmania comes from these lands, and we commit to working in ways that respect culture, strengthen community and support a just, inclusive and sustainable food system for all.

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