Artisan baked goods – loaves, bagels, pastries, danishes, and doughnuts.

Sandy’s Sourdough make 100% sourdough bread with no baker’s yeast. Based in Launceston, their fresh, hand-shaped loaves are a delight.

Josh, from Sandy’s Sourdough, started making bread at 16 years old. He started working at a local bakery, and upon finishing school he was offered an apprenticeship. With a passion for patisserie, Josh kept learning and emerging on the local food scene.

Find Sandy’s Sourdough products at their retail store at 8 Nairana St, Invermay. Follow along on Instagram or Facebook for more about the delicious baked goods.